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Dry-Aged Bone-In Ribeye CURBSIDE PICKUP
49 day dry-aged bone-in ribeye 20 oz

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This is the only dry-aged steak we offer at Rube's, and we only get it in once or twice a year! Available now in limited quantities - 25% off!

This premium cut begins with the best Iowa ribeyes. Those whole ribeyes are then dry-aged through a slow process that creates an exceptionally tender steak with a rich, earthy flavor. We take no short-cuts, adding an extra week of aging this year - a full 49 days - to develop the special texture and flavor profile that's unique to dry-aged steaks.

We're now accepting pre-orders on these high-value, extremely limited steaks.

20 oz Dry-Aged Bone-In Ribeye

This item is for curbside pickup only.
Shop shipped steaks here.

Take 25% off now! No code needed discount will apply at checkout.

Limited quantity available.
Take 25% off this price $67.00

Product Code: MMC-DAR20

Add a Steak Butter:
Garlic and Basil Butter [$6.00]
Red Pepper Butter [$6.00]

Description Shipping Information Extended Information
Dry-Aged Ribeye 20 oz
Product Features
Grade - USDA Choice
Breed - Black Angus

Feed - Grass fed, corn finished
Harvest - Iowa, USA

This product is frozen.

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