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Steakhouse Cut Filet Mignon
Rube's large 12 oz filet mignon

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Treat yourself to this special-occasion cut. It's generously sized to leave you feeling satisfied. Every Rube's filet mignon is hand-cut from locally-raised beef tenderloin for a fork-tender bite.

1 - 12 oz Filet Mignon

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Rube's Quality Philosophy
Every Rube's steak begins with 100% black Angus beef raised on small family farms within 150 miles of our steakhouse in Montour, Iowa. Cattle graze on rich grassy pastures and their diet finishes with Iowa-grown corn, resulting in meat that is famous for its marbling, flavor and tenderness. That flavor and tenderness is enhanced as the beef wet ages for at least 28 days. Then each steak is hand cut, vacuum sealed and flash frozen to lock in that carefully crafted flavor.
Price: $56.00

Product Code: SAFM12

Product Features Shipping Information Extended Information
Steak DeBurgo - An Iowa Tradition
Product Features
12 oz, frozen

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