For Valentine’s Day, we’re offering something truly special. This limited-time Wagyu ribeye from Durham Ranch is richly marbled, exceptionally tender, and packed with deep, buttery beef flavor that sets it apart from traditional steaks.

Wagyu beef is prized around the world for its intense marbling. Fine, delicate ribbons of intramuscular fat run throughout the meat. This marbling melts as the steak cooks, naturally basting it from the inside out and creating unmatched tenderness, juiciness, and flavor.

This ribeye features a marble score of 6–7, meaning it has significantly more marbling than standard choice or prime beef. The result is a steak that’s incredibly rich, velvety, and full of that signature Wagyu depth of flavor, perfect for a special Valentine’s dinner at home.

Each ribeye is carefully selected, hand-cut, and shipped with care so you can create a restaurant-quality experience right in your own kitchen.

Available for a limited time only, while supplies last.