Classic Cut Filet Mignon | 7 oz

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Classic Cut Filet Mignon (Frozen) CURBSIDE PICKUP ONLY

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A best-seller in our steakhouse, sold here without bacon to let the beefy flavor really shine through. Ours are sourced from local family farmers, who raise world-famous beef right here in Iowa. Every petite filet is cut from the center of the tenderloin, ensuring every bite is worth savoring.

1 - 7 oz Petite Filet Mignon

Mother's Day Sale - 20% off now through 5/7/21! No code needed. Discount will appear at checkout.

This item is for curbside pickup only. No shipping. Click here to view curbside pickup days, times and locations for this week. You will make your selection during checkout. If you're interested in shipping steaks, please shop this section of our store.

Rube's Quality Philosophy
Every Rube's steak begins with 100% black Angus beef raised on small family farms within 150 miles of our steakhouse in Montour, Iowa. Cattle graze on rich grassy pastures and their diet finishes with Iowa-grown corn, resulting in meat that is famous for its marbling, flavor and tenderness. That flavor and tenderness is enhanced as the beef wet ages for at least 28 days. Then each steak is hand cut, vacuum sealed and flash frozen to lock in that carefully crafted flavor.