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New York Strip

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1 - 11 oz New York Strip

Rube's New York Strip is perfect for grilling or pan-searing. Each steak is hand-cut to 11 ounces - exactly as we serve it in our famous steakhouse. Our NY Strip is a lean cut, the perfect balance of beefy flavor and signature strip texture. Fresh and ready for your grill!

*Special arrangements might be available for alternate pickup days/times if necessary. Indicate in the comments section your preferred dates/time and we will call you to confirm.
Rube's Philosophy: Every Rube's steak begins with 100% black Angus beef raised on small family farms within 250 miles of our steakhouse in Montour, Iowa. Cattle graze on rich grassy pastures and their diet finishes with Iowa-grown corn, resulting in meat that is famous for its marbling, flavor and tenderness. That flavor and tenderness is enhanced as the beef wet ages for at least 28 days.Then each steak is hand cut, vacuum sealed and frozen to lock in freshness.
Price: $23.37


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1 - 11 oz New York Strip

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