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Boneless Prime Rib Roast 6 LB (Fresh)
Rube's prime rib and roasted garlic on a platter as the dining centerpiece.
Jim Bowie/Shutterstock

Now available for holiday pre-orders! Local pickup only, available starting the week of November 21. Order early for the best price and availability! Order by November 9 for pre-Thanksgiving pick up.

Nothing says "celebration" quite like Rube's Boneless Prime Rib Roast. Beautiful marbling, tender texture and full flavor make this cut a truly special main dish. Approximately 6 pounds. Serves 8-12. Please indicate your pickup location at checkout.

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This item is for curbside pickup only.
Click here to view curbside pickup days, times and locations for this week. You will make your selection during checkout.
If you're interested in shipping steaks, please shop this section of our store.

Rube's Quality Philosophy
Every Rube's steak begins with 100% black Angus beef raised on small family farms within 150 miles of our steakhouse in Montour, Iowa. Cattle graze on rich grassy pastures and their diet finishes with Iowa-grown corn, resulting in meat that is famous for its marbling, flavor and tenderness. That flavor and tenderness is enhanced as the beef wet ages for at least 28 days. Then each steak is hand cut, vacuum sealed and flash frozen to lock in that carefully crafted flavor.
Price: $190.00
Christmas Sale $155.00


Product Features Shipping Information Extended Information
Product Features
Boneless Prime Rib Roast Approx 6 lb. PRE- ORDER ITEM - Market price fluctuates regularly, order during our pre-sale for best pricing.

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